Corn Fritters

Serves 4 excellent dish for both children and adults

Corn fritters 

This is really easy and very lovely: 

Ingredients 

Plain flour 

1 egg 

Milk and water 

Large tin of sweet corn 

Salt & pepper to season

Equipment

Large mixing bowl 

Hand whisk 

Frying pan 

Method

To make the batter;

 Mix and whisk 

Plain flour 

1 egg 

Milk & a little water 

Leave to sit for 30 minutes. 

To make the fritters 

Rinse and drain a tin of sweet corn.

Melt some butter in a frying pan. You can use olive oil or butter depending on what you prefer.  

  

Fill a spoon with sweet corn dip in the batter. 

Pour the mixture in to the hot frying pan.  

Turn the fritter over when golden brown.  

Once cooked service with salad. 

Serving options 

Mango 

Scoop out a mango and heat in a pot, add a good bit of lime.  Blend until smooth and server on top of the fritters.  

This is lovely with roast potatoes and salad.  

hi veggie options

hi veggie options