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Chicken and leek bake
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Chicken and Leek Bake
Serves 4
INGREDIENTS:
450g (l lb) potatoes – peeled
½ medium onion – sliced
½ tbsp oil
225g (8oz) leeks – sliced
75g (3oz) mushrooms – sliced
75g(3oz) lean ham or chicken – sliced/cubed
1 tbsp parsley
1 tbsp cornflower
250ml milk – semi skimmed
Seasoning
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